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I love the concept of this Korean cuisine all from a yellow food truck based in the city. I’ve walked passed them a number of times and always busy with diners over lunch time period nut never have had a chance to sample out their dish until recently. The menu is very simple with only a few dishes to select from, I opted for the chicken dish with teriyaki sauce with the traditional Korean Bibimbap sauce all for $13. It’s almost like the do it yourself approach, simply choose what you want put into it rather than have it set in stone. The service was rather fast and efficient. I wouldn’t mind returning to sample out their beef dish as I rather enjoyed the bowl of rice and found the price to be reasonable, but again for $13 it would have been nice to have a drink included as most other places in the city anything for $10 does include a drink.
