Pubs & Bars
Bistro Bar 2020
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Stopped by this pub/bistro at the Terminal 2 at Sydney Airport for some dinner before getting on my flight. Service is pretty good. Order at the counter, make payment and get a buzzer to collect it when ready.
The prices are your typical airport and higher priced than your normal city/suburb equivalents. I had a Caramelised Garlic Bread and Chicken Pesto Pasta Linguine. The bread had a slight garlic flavour to it but not that much. It was nicely crunchy though. The pasta had a decent flavour to it with smatterings of mushrooms, chicken, and semi dried tomatoes in it. It was a tad oily for my liking though. The food didn't take them too long to make which is good if you're limited on time.
