Brookvale Meats strives to source the best quality free-range, hormone and chemical free meat possible. Most meat is cut fresh from the carcass on the premises, ensuring more flavour and succulence.
Brookvale Meats also houses Nonna's Gourmet Sausages, making over 20 different kinds of sausages from all over the world. Their new English and Irish range are proving very popular!
You can also stock up on all your European ham - we sell Jamon Iberico and Serrano, plus top quality Proscuitto, along with dry cured bacon from Boks bacon in Tassie.
So come and see us for a bit of old fashioned service! Why not phone your order through first?
See you there...
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