Adora handmade chocolates started as a project from home in 1993 and has since grown to become one of Sydney's finest retailers of quality chocolate operating from retail outlets in the Sydney CBD and Earlwood.
Our chocolates are fresh and clean, without many of the artificial ingredients and preservative that are commonplace in many chocolates today. We uphold the highest quality control standards while making our products, we use the freshest ingredients including Belgian Callebaut chocolate, cream cultured butter, raspberry, lime, passionfruit, mango, freshly brewed espresso coffee and wattle seed as well as the traditional pralines, genache and marzipan's. We also have non-dairy and most chocolates are gluten free.
We cater for events and special occasions, hop on the website or come in store to ask about our gift baskets and catering options.
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Queen Victoria Building Shop 52 (Ground Floor), 455 George St, Sydney, NSW, 2000
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