192  Chocolate found in Mount Kuring Gai NSW

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  Belle Fleur Fine Chocolates

  584 Parramatta Rd, Petersham, NSW, 2049

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  Open today

  Mon

  10:00 am - 4:00 pm

  Tue

  9:00 am - 5:00 pm

  Wed

  9:00 am - 5:00 pm

  Thu

  9:00 am - 5:00 pm

  Fri

  9:00 am - 5:00 pm

  Sat

  9:00 am - 4:00 pm

  Sun

  Closed

  Deals available

  To do this we draw on four generations of chocolate-making expertise, a track record of more than 30 years in the business in Australia, and an ongoing passion for the art of chocolate making. Using the best quality ingredients – high-quality Belgian couverture, fresh local dairy products and ingredients sourced from around the globe – we handcraft traditional Belgian chocolates. In response to the adventurous culinary spirit that exists in Australia we have created chocolates in contemporary flavours and shapes, devised to excite the palates of our more adventurous customers. Read more

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  (02) 9331 8818

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  Kakawa Chocolates

  147 William St, Darlinghurst, NSW, 2010

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  The word Kakawa originally comes from the South American Olmec civilization and dates back to roughly 1000 BC. well before the Aztecs and Mayans The Olmec were the first civilization to cultivate cocoa beans and called them Kakawa They grew their cocoa plants on the luscious east coast of Mexico. Much mystery still surrounds these origins¡¦. The arrival of the Spanish Armada lead to the name Kakawa being changed to ¡°Cacao¡± We at Kakawa, we make all of our chocolates with no preservatives or artificial flavours using only the finest natural ingredients. All our products are gluten free. Read more

  “This is my favourite Sydney chocolatier. I go for their bags of single origin chocolates with their ...”

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  (02) 4784 2031

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  Josophan's Fine Chocolates

  132 The Leura Mall, Leura, NSW, 2780

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  “Definitely a must visit place in Leura. Passing their front shop, you will feel enticed to walk in a...”

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  (02) 9017 5400

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  Lindt Cafe

  259 George St, Sydney, NSW, 2000

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  We're a global leader in producing premium chocolate with over 160 years experience. We take quality, innovation and enjoyment to new levels. We invite you to sit back, relax and enjoy our delicious chocolate creations.

  “Great hot chocolates and cakes to satisfy your sweet tooth. Try the degustation plate for 2 if you'r...”

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  6 Reviews

  (02) 4991 3008

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  Hunter Valley Chocolate Company

  Twenty-3-Twenty, 2320 Broke Rd, Pokolbin, NSW, 2320

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  Open today

  Mon

  9:00 am - 5:00 pm

  Tue

  9:00 am - 5:00 pm

  Wed

  9:00 am - 5:00 pm

  Thu

  9:00 am - 5:00 pm

  Fri

  9:00 am - 5:00 pm

  Sat

  9:00 am - 5:00 pm

  Sun

  9:00 am - 5:00 pm

  Deals available

  “Gourmet chocolate tastings...need I say more. After a day of wine tasting in the Hunter Valley the c...”

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  6 Reviews

  (02) 9516 4575

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  Cloud 9 Chocolate Cafe

  199 King St, Newtown, NSW, 2042

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  Open today

  Mon

  9:00 am - 11:00 pm

  Tue

  9:00 am - 11:00 pm

  Wed

  9:00 am - 11:00 pm

  Thu

  9:00 am - 11:00 pm

  Fri

  9:00 am - 11:30 pm

  Sat

  9:00 am - 11:30 pm

  Sun

  10:00 am - 11:00 pm

  Deals available

  “The gelato sliders looked tempting but we went for the straight option of three flavours of gelato i...”

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  Spanish Churros

  Newcastle, NSW, 2300

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  Open today

  Mon

  Closed

  Tue

  9:00 am - 5:00 pm

  Wed

  9:00 am - 5:00 pm

  Thu

  9:00 am - 5:00 pm

  Fri

  9:00 am - 5:00 pm

  Sat

  9:00 am - 5:00 pm

  Sun

  9:00 am - 5:00 pm

  Deals available

  Spanish Churros Churros con Chocolate Valor Chocolates from Spain Gift Chocolates from Valor Spain

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  3 Reviews

  (02) 9559 5948

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  Adora Hand Made Chocolates

  10 Homer St, Earlwood, NSW, 2206

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  Lindt Cafe

  Shop 104-105, The Promenade, Sydney, NSW, 2000

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  The Lindt Chocolat Café is the first of its kind in the world, offering a unique, exciting experience not to be found anywhere else in the world. As well as relaxing and enjoying a delicious café menu, you can indulge in a sumptuous collection of chocolates, cakes and ice cream created by Lindt’s Master Chocolatiers from the world’s finest Chocolate - Lindt. Read more

  “If you have a sweet tooth and like your desert- you will love this place! The cakes and hot chocol...”

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  0403 592 867

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  Chocolate Corner

  46 Aqueduct St, Leppington, NSW, 2179

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  Created with care using the finest couverture chocolates available, our creations are a delightful blend of luxury and sustainability. We exclusively source our gourmet chocolate from esteemed brands such as Callebaut, Veliche, Weiss, and Cacao Barry, ensuring each piece receives the artisanal touch with premium chocolate, fresh and natural ingredients. The quality of our gourmet chocolates speaks for itself, promising a truly indulgent experience. Treat yourself or your loved ones by reaching out to us today. Place your orders conveniently online or through our user-friendly contact form. Opt for a complimentary pick-up with a pre-arranged schedule, or relax and let us deliver your chocolates directly to your doorstep. As your trusted online gourmet chocolate shop, you can also discover our chocolate creations at local markets. Read more

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  1 Review

  0423 461 365

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  Lindt Cafe

  Fashion Spree Shop 20, 5 Viscount Pl, Liverpool, NSW, 2170

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  “Great Lindt outlet inside Fashion Spree. I love that they have 50%off on several items, including th...”

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  4 Reviews

  1300 717 488

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  Pana Chocolate

  21 Fountain St, Alexandria, NSW, 2015

  Deals available

  Pana Barbounis founded Pana Chocolate with the vision of creating a chocolate the whole world could enjoy. chocolate that's smooth, rich and silky. Chocolate that's full of antioxidants, amino acides, vitamins and minerals and chocolate without preservatives, that's vegan, gluten free, dairy free and soy free. Pana's chocolate would make people stop, to enjoy a myriad sensations: cacao melting on the tongue, surprising bursts of citrus or herb, the sweetness of agave, the character of coconut; a sophisticated chocolate that is at once smooth and textured, sweet and spicy. Read more

  “For healthy desserts free from preservatives, dairy, soy, gluten and refined sugar, make your way ov...”

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