Home based cooking classes in a informal, warm and fun environment. Each class offers a meal as it is cooked along with a glass of wine and sparkling water. Kids cooking classes are offered during school holidays. All classes are run by Annette Pien who's background is in food and catering stems from her studies in Food Management in South Africa and Los Angeles where she worked in the hospitality industry with the (Hollywood establishment and corporate world as well) before settling in Sydney. Classes are on based on various topics such as "Cheating in the Kitchen, Italian Cooking, How to BBQ and Beer tasting, Tapa's and wine tasting to mention just a few. As well as running the classes herself - Annette, invites guests cooks, chef and others (wine tasting, hensnights, corporate workshops, men's cooking classes and children's holiday workshops, local butchers and fishmongers to share their secrets)
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