A dedicated custom designed cooking school offering year round classes in Asian and Middle Eastern Cuisines including Thai, Vietnamese, Indian, Japanese, Spanish, Moroccan and Balinese.
Cooking Classes where you cook with the Expert and Adventurous guest chefs.
Highly acclaimed and listed in the Top20 hotspots for 2009 by Adelaide Magazine. Be inspired by the state of the art facilities while you cook then enjoy the sublime zen-like appeal of the dining area overlooking the Giant Buddha while you relax and dine with wine.
Public classes can be booked online, private group bookings and corporate classes available on request by email or phone.
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