Experience Sydney's most exclusive harbourside address, The Langham, Sydney as they redefine modern luxury with their $30 million grand transformation.
Nestled in the historic rocks district on famous Kent Street, this beautiful five star haven boasts the largest lead-in guestrooms in Sydney including opening windows, Juliette balconies and extensive signature terraces.
Kent Street enjoys seclusion and privacy, whilst being a five minute stroll through The Rocks to The CBD and all of Sydney's iconic locations.
Guests will enjoy Western Harbour views from the moment they check-in, with all rooms and suites offering either harbour or city skyline outlooks across Sydney.
Langhamâ??s new global partner, Wedgwood, joins The Langham, Sydney for Afternoon Tea. Afternoon Tea with Wedgwood is hosted in the dedicated afternoon tea space, Palm Court. Channelling pure opulence, expect harbourside views, light drenched spaces and ambience jazz playing in the backdrop, when you take part in this iconic Langham experience.
Kent Street Kitchen, led by Parisian trained, Chef de Cuisine, Daniel Rudolph (formerly of est.), delivers an immersive culinary encounter with a focus on welcoming guests inside a real-life Chef's kitchen, whilst delivering a true fine dining experience. Kent Street Kitchen also features an exclusive Chef's Table experience serving a full degustation menu for special occasions.
The Day Spa at The Langham, Sydney offers relaxation and luxury at the highest level when it comes to personal escape. The newly designed and extended spa will feature facials, massages and body treatments, as well as advanced skin care treatments from German beauty pioneers, BABOR. The Langham, Sydney's renowned 20m indoor pool, voted Sydney's #1 hotel pool experience, features a star-dappled sky ceiling, meaning guests can swim under the stars, any time of the day or night.
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100 Bayswater Rd, Rushcutters Bay, NSW, 2011
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