Billy Kwong is Chinese dining meets the 21st century in it's combination of traditional Chinese food, in a chic modern setting that doesn't let go of it's roots. Bookings aren't accepted at this popular restaurant, but you won't regret the wait when you are dining on exclusively fresh, organic produce. Enjoy meals such as deep-fried silken tofu with seared king prawns and caramelised tomatoes, or stir-fried cauliflower with Nolans Rd chickpeas, spices and pickled chilli. Indecisive? Order Kylie's banquet.
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