Shingle Inn City Hall is the reincarnation of Brisbane's oldest and most-loved cafe. Originally opened in 1936 on Edward Street, Shingle Inn was well known for its superior quality cakes, unique environment and outstanding service.
Now within one of Brisbaneâ??s most recognised buildings, Shingle Inn continues its tradition as a location that can reach across the generational divide, making it the ideal location for special occasions and memorable outings.
Enjoy breakfast, lunch, coffee & cake within the intimate booths or join Shingle Inn City Hall's decadent Afternoon (High) Tea daily at 2.30pm and also at 11.30am on Saturday and Sunday.
Visualised by its creator, WR Webster, as an English teahouse Shingle Inn is proud to celebrate some of England's time honoured traditions such as Wimbledon's strawberries & cream. Part of Shingle Inn's Winter menu, which features a seasonal selection of re-invented classics from Shingle Inn's previous menus, Strawberries & Cream could be the perfect end to a meal of Empire Curry or Meatloaf. Indulge in a glass of champagne or Pimms, if you desire.
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