Moo Moo The Wine Bar + Grill At The Port Office opened on the 4th June, 2010. After only 1 short year, this elegant fine dining restaurant has captured the hearts of its cult followers, claiming the I Love Food Awards 'Favourite Steak - QLD' in 2010 + the 2011 Restaurant of the Year at the Queensland Red Meat Awards.
Moo Moo The Wine Bar + Grill comes to the Brisbane community after five years of success on the Gold Coast. Moo Moo Broadbeach has won a myriad of awards including Queensland's Best Steak Restaurant 2008, Queensland Best Informal Dining Restaurant 2007, Gold Coast Restaurant of the Year 2007 + Gold Coast's Best Steak Restaurant 2006 to 2010 incl.
Moo Moo breaks down the barriers of a normal steakhouse by losing the overtly masculine vibe that has long been a trademark of its genre. With an eclectic mix of sleek, refined interior spaces with a luxurious, industrial edge + and striking lighting, Moo Moo puts the sexy back into steak.
Owner Steven Adams elevates the concept of a steakhouse by delivering a menu celebrating fresh seasonal flavours from family farms + artisanal producers. The highlight of the menu includes a specialty beef menu which has been handpicked by Steven using produce from the best breeders in the country. The selection includes grass fed beef, grain fed beef + organic beef.
With a chic + popular cocktail lounge; an award winning wine list of approx 900 wines; the finest beef available in the country + first class service .....Moo Moo is "A rare steak restaurant, well done".
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