Fino is a restaurant specialising in earthy provincial food made with market-fresh produce from local growers. Located in the heart of the Fleurieu Peninsula, Fino dishes up an honest menu with plates designed to share. Fino loves real food that tastes like real food; fresh, exciting and expressing flavours first rather than fashion or design.
Their wine list has been chosen to compliment the local produce and delicate flavours, appealing to both the wine enthusiast and the person who would like to try something different. A recent addition to Fino is a walk in wine room that specialises in local wines from the Fleurieu.
Fino's wine list was voted Australia's "Best Small List" in the 2008 and 2009 Australian Wine List of the Year Awards and they were also awarded "Best Regional Restaurant" in South Australia and "Restaurant of the Year" in the 2009 Adelaide Food Awards.
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