Sydney Based Startup FastFries.com.au is launching the first (or so we believe) hot chip vending machines into Australia. (Apparently these were around 30 years ago)
Andrew Gideon is the Sydney Based Entrepreneur that expects the machine to be available from March 2015.
The Interest in these machines has been massive, with calls from potential clients from as far north as Cairns and south as Ballarat. Gideon said.
The Fast Fries Vending works by means of putting 140grm servings of frozen fries from a self-contained high-efficiency refrigerator system, into a hot cooking chamber oven.
The vending machine loads the French fries onto the weighing scale. The scale then drops them into the cooking basket. Hot air is now forced into the basket. After finishing the process of cooking, the basket slides out of the cooking chamber. The fries are deposited down the waiting cup. Sauce and salt also drop from the machine. (how cool is that)
All this in under 2 minutes �???�??�?�¢?? at a cost of $3 -$4
The excellent thing about our French fries vending machines is that they are low cost to run and clean automatically. They have no greasy oil and no spoilage.
The machines are little different to others as they utilize hot air instead of oil.
People interested should contact the company directly. Their dedicated team is interested in meeting businesses and people that are ready to assist in the distribution of the Fast Fries Vending Machine.
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2-4, 10 Hassall St, Smithfield, NSW, 2164
Currently opensponsored listing
