As a leading caterer within South Australia and with our roots going back over 30 years, Blanco Food & Events has been recognised by peers and associations locally and at a national level. The Company has received 12 local Restaurant and Catering Awards, is twice a member of the SA Restaurant and Catering Hall of Fame, awarded the 2008 National Caterer of the Year and in 2011 Events Australia Best Achievement in Catering.
Blanco Food and Events now operates Blanco Catering, the Botanic Gardens Restaurant, Wedding Reception and Ceremonies, the Sanctuary Adelaide Zoo Function and Event Centre, and the "Old Cave" Hardy's Reynella Winery Wedding and Corporate Receptions.
The principals, Steve Blanco and Christopher Horner, are backed by a professional team that have gained their knowledge across many hospitality businesses over many years and who are focused on delivering an exceptional experience.
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33 Chapel St, Norwood, SA, 5067
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