'Mezzalira' is Canberran restaurant that serves a fine selection of authentic south Italian cuisine. The efforts of head chefs Pasquale Trimboli and David Nethery have not gone unnoticed. With a swagger of awards under their belts (four time winner of the RCA Canberra award for 'best Italian restaurant', 'wine list of the year' 2006 and 'best prestigious dining 2006') a meal at 'Mezzalira' is more than just a meal, it's an experience.
Wonderful gourmet woodfired pizzas, freshly roasted coffee as well as deliciously delectable mains including vietello alla vignarola (roast milk fed veal served w/ king brown mushrooms, broad bean and pea vignarola), brasato di anatra (twice cooked duck w/ a marsala glaze) and the house specialty of porchetta (wood roasted suckling pig).
Perfect for that special occasion dinner or memorable group meal. Treat yourself and your friends to something special.
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1, 42 Jardine St, Kingston, ACT, 2604
Closed until Tuesdaysponsored listing
