Traditional British fish and chips with breathtaking Lake Macquarie views. The Cod and Haddock are sourced from deep North Atlantic waters to give you that distinctive taste of deep sea, cold water fish coated in a crispy, light batter. Fresh hand cut chips served with malt vinegar and maybe a curry sauce.
Try our selection of traditional recipe pies, made exclusively for Chumley Warners, with a serving of mushy peas. We also have imported drinks like Dandelion and Burdock, Tizer and Vimto.
Come enjoy the sunset at the lake and let us take care of the cooking for you!
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