Winner of the National Award for Best Fish and Chip Shop from Crisco and the Today Show in 2008, the Best Casual Dining Restaurant by the Restaurant and Catering Awards Qld in 2007, and voted one of the best Fish and Chip shops in Brisbane by The Courier Mail, The Fishmongers Wife is a must-visit restaurant.
Serving the freshest and finest range of seafood in Brisbane, The Fishmongers Wife also has a wide range of salads to accompany your meal, and fresh fish available for you to take home and cook yourself.
This understated venue boasts arguably the best fish and chips in town – if not the country. With seafood fresh from the trawlers, the cooks season and marinate it in a variety of flavours to create, for example, a grilled Moroccan barramundi or Tahitian lime coconut cream dory. The beer-battered chips have a strong following, while fresh salads complete the meal. Expect to pay about $24 for fish, chips and salad.
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