Chelsea's Patisserie

An unassuming little patisserie with a big selection of cakes. It's not as rich as the traditional Western style cakes and not as light as the Asian style cakes, so it's just perfect for my liking. Tofu cheesecake is light & has a nutty, light tofu flavour and not too sweet. New York cheese cake is so so good... fluffy and light and lightly tangy. Perfect. The mango cheesecake is a non baked version so its light & wobbly, like a pannacotta. The chocolate layer cake is the richest and most dense but not overly so. Not overly sweet & a bit more spongey then I'd like but great with coffee. Such a great little find and I can't wait to try more.