Cirrus Dining

For me, part of the fine dining experience is the individual plating up of dishes, the service and the flair. I felt this was missing at Cirrus.
They rely on external bathrooms, which bursts the bubble of eating in a lovely restaurant. Further, their menu is made to share (even their tasting menu) this means that if you order the Cirrus Menu of approx 7 courses, you're given 1 between 2 to share each dish.
In saying that, the cured swordfish dish was fantastic!! The salmon was also very good.

Incredible $95 set menu with impeccable table service d that attended to the table between each of the three courses and serving of nine dishes! Its right at the end of Barrangaroo Avenue and definitely worth the walk!. Magnificent dinner experience!

I've got mixed feelings about this restaurant. The menu is on the more expensive side and the portions of food are not that big. The plates are also designed for sharing which doesn't make sense to me. We had to order alot more dishes than you normally would at any other restuarant that has a sharing menu because there simply was not enough food to go around. Some of my friends were left still hungry. I wasn't overly surprised with the food, I really enjoyed the deep fried snapper that came with a side of chips. It was flavoursome, and enjoyable. Also the eye fillet was delicious too and were decent sized portions to feed 4 people but we had a party of 5. Wine is lovely, service was a bit slow that day.