Hibari

Hibari

If you're looking for a low cost Japanese meal but aren't prepared to sacrifice quality, atmosphere or (most importantly) taste, then South Yarra's 'Hibari' should be number one on your list of places to try out. Owner and head chef, Takeshi Kojima, has a good understanding of the needs of his clientele basis which has kept him in business for the past decade. Sushi made to order, hotpots, freshly fried gyoza, udon, tempura and Japanese curries are all on the menu, with something sure to please every member of the family (even those fussy little eaters).

The decor is simple yet neat and the warm charisma of the staff adds a nice touch. You're sure to be pleasantly surprised when you receive the bill.

Bookings for Friday and Saturday nights highly recommended. Licensed and BYO. ...read more