Restaurants
Iku Wholefood
Currently open
10:30 am - 8:00 pm
25a Glebe Point Rd
Glebe, NSW, 2037
Iku Wholefood
Looking for a place to eat on Glebe Point Road that is as preoccupied with healthy, vegetarian (and vegan) food as you are? Well, try Iku Organic Wholefood, located on the lower end of Glebe Point Road.
Serving organic food that is gluten free, this place delivers up an amazing tofu burger and vegetarian lasagne. If you have never tried vegetarian food before, you have now found a perfect excuse to taste your first meal, devoid of meat.
With a philosophy grounded in helping you think clearer and feel better, you can be rest assured that Iku Organic Wholefood cares about your health.
For a health conscious restaurant, you will be pleasantly surprised to discover that the prices are ...read more
Contact details
Dining Options
- Alfresco
- A-la-carte
- Outdoor Seating
- Buffet
- Functions
- Take-Away
- View more (1)
Cuisine
- Gluten Free
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I first tried the Iku on Oxford Street but more frequently visit the one on Glebe Point Road. Iku is all about health, claiming to use organic and locally sourced ingredients wherever possible. Their meals focus on legumes, grains and vegetables, all dishes are dairy free, additive free, preservative free and free from genetic modification and many are wheat and gluten free. Whatever it is they use, I dont mind because it all tastes pretty good. It is so refreshing to be able to pop in and pick up some fast food that isnt bad for you. Their salads are amazing, their curries and soups are great in winter and they have all sorts of variations on rice balls that you cant go past for a quick energy hit. I usually get take-away but sometimes sit-in at the front window to people watch or out in the little courtyard at the back which is very pretty, though the flowers from the trees tend to drift into my food. All natural though so all good! The people who work there seem to ...read more
A good place to buy healthy and delicious rice balls and other vegetarian and organic prepared foods. My favourite is their sago and lemon desert in a cup which has increasingly been showing up in local supermarkets. I've tried to make it at home but it never turns out quite as nice as theirs. The lemon pie with soy custard is good too.