La Cascata Steakhouse

La Cascata Steakhouse

A combination of light flavouring and top quality ingredients are La Cascatas style.

The key is only using the best.

We believe the use of a good quality olive oil, sea salt and combination of pepper corns for seasoning is more than just enough to offer you the best taste of good quality steaks.

The decision to offer healthy choices was the result of personal preference and cultural acknowledgement.

It certainly is a growing trend. People are far more conscious of health issues when dining out than ever before. They want to enjoy good food but they also want to feel good about what they are eating..

Some of our cooking process involves the wood fire oven. Our Sunday roast will be specially roasted in our wood fire oven.

Our breads and potatoes are baked daily in the wood fire oven.

We do not use pre made mayonnaise in our coleslaw, basically we only use wine vinegar and a good olive oil.

Our stone grilling style will help reduce the fat contents and also increases the vibrant taste of our steak.

A charming dining atmosphere featuring a big fire place in the middle will
make you feel relaxed and cozy.

The beautiful garden setting which is inspired by the Australian nature will
remind you of how good it is to get away from the busy city lifestyle.

Our Steaks are:
100% Free Range Natural Beef, No Antibiotics, No Growth Hormones,
No Chemical Residue
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