Walking into the stylishly minimal Stanley Street space, Devon regulars will undoubtedly recognise the fit out. Whether they’ll twig that the slightly buzzy dangling gold hoop lights are meant to be a nod to that eponymous rotating dining table device - the Lazy Susan - is anyone’s guess. Esoteric matters aside, the space looks stripped back and edgy.
What sets Lazy Suzie apart from Sydney’s other Malaysian offerings is the drinks. I skipped an interesting list of cocktails utilising Malay ingredients to explore the cleverly curated, Malay-friendly wine list; eventually settling upon the Fritz Haag Brauneberger Kabinett Trocken Riesling ($80). I supplemented my ...read more
First and foremost. Make sure you leave room for dessert. I'm serious. You need to try their dessert. It was the one that came in the banquet and it is out of this world. One of the best I've had. The food here in general is amazing -- so is their service and drinks as well. Would definitely recommend! Though I do admit I had a 50% off deal which did make it very reasonably priced, otherwise I would say go for your own choices rather than banquet as it is quite pricey, though you do get quite a lot of food.
Located in the row of small-sized restaurants of Stanley street, Lazy Suzie is a polished Malaysian inspired restaurant that takes its culinary experience to another level. Despite occupying a small space, it still managed to create some sort of a space and furnished the atmosphere with sophistication through low light ambiance, making it feel more like a premium drinking spot rather than an eating place.
Out of the menu we ordered the “ayam percik”. It was a chicken served with an original sauce. The sauce was delicious but I wished there were more sauce and the chicken was actually fully ...read more