Oranges & Lemons

Oranges & Lemons

As a stakeholder in Victoria's hospitality industry, Oranges & Lemons aim to contribute to the success of Melbourne's food industry by providing produce of maximum quality, and timely and accurate advice to our customers about produce availability, price and quality. We also promote the use of Victorian seasonal produce to our customers.

We aim to achieve the highest quality service to our customers, a satisfying and rewarding work environment for our employees and the development of continuous quality service.

We provide safe, quality produce that has been correctly handled, stored, packaged & presented.

We employ experienced professionals fully trained in all aspects of operations and we operate a quality system using Silliker as the guiding principle.

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