Original Frango

This place is quite popular with young people. When I came for lunch on Sunday the queue was very long but amazingly the service was quicker than expected. Chicken was nice even though it’s a but salty. The fries were even more salty unfortunately. The pork belly with crackling (original flavour) was amazing so this one is definitely my favourite dish.

The charcoal chickens here is one of the best. And they have this secret sauce that will have you hooked. Iam not even kidding I have become addicted. But be prepared to wait especially if you go at peak time 12-2pm or 5-7 you will be waiting for a while but the food is worth it.

I can never get enough of Frangos. It is SO TASTY. Chicken burgers are my favourite with chilli and mayo. And you get to put your own chicken salt on your chips (and I go to town). Their chickens are great too.
The restaurant part serves amazing food but I do find sitting in there a little overwhelming because it's always SO packed and the seating is a little uncomfortable and stark. Other than that everything they serve is mouth watering.

Love their burgers! I would just get takeaway. The place is always packed with people which makes it quite noisy and there is a bit of a wait. Get both sauces for your burger. Its the best

BEST hicken in the WEST!