Papadino's Katoomba

This was the place to be the eve of the Blue Mountains Ultra Trail marathon with diners carb loading on pasta. The restaurant was a little overwhelmed and service understandably slow. We'd been informed of the 40 minute wait for food, but the wait for the pizza was well over an hour.

We had a great dinner here on our way back to Syd from Jenolan caves. It was a busy night n the kids were kept occupied with a dough which they need to shape n baked for them to bring home. The owner was lovely. He kept everyone entertained. Food was great n reasonable priced. Fab!

My husband and I came here to pick up some pizzas on a recent trip to the Blue Mountains. The owner was friendly and the pizza delicious (though a tiny bit undercooked - they were clearly understaffed for the night). I would love to go back and try the pasta.