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Serious food handling concerns! I watched the employee making my sushi use the same gloves to touch the raw salmon, then touch the flame torch, then touch the cooked salmon, then touch the machine to get the rice, then touch the rice, then touch the rice machine again, then touch the raw beef, then touch the flame torch, then touch the cooked beef. All with the same gloves which I don’t even know if she changed prior to making my food. And also touch a dirty cloth prior to putting my food in the containers all with these same gloves. Don’t even get me started on the disgusting dirty metal grate she cooked it on that was covered in who knows what, which wasn’t even cleaned before being used. Either this employee doesn’t care about how sick they could make someone from cross contamination or she wasn’t trained correctly in food handling! Will never return!