One stop quality sydney butcher famous for their dry aged beef and award winning saugages. They also have an in-store smokehouse plus a wide range of practical homewares.
Left my purchase of a ham to the last minute.Called the Butcher Boys and they were very helpful. I purchased a smoked ham which I had not done previously and it was delicious and moist till the end.
Never again will I waste my money on buying their biltong and dry wors (sausage). They have absolutely no idea on what they are doing. Service is bad, communication is bad, product is bad, overpriced, inferior all round.
