Restaurants
The Hub Grill Cafe Restaurant
Open today
5:00 pm - 9:00 pm
The Hub Grill Cafe Restaurant
Asian Pleatter, Seafood, Grill and Pasta, Mondern Australian CuisineThe Hub Grill Cafe restaurant is crafting the quality food from the East and West, and determines to provide convenient life style for the working family and the all other residents in Western Australia. Since Australia is well diversified nation, you can find dishes from trendy Italian cuisines and some other western foods to popular Asian Cuisines in Hub Grill Menu. Please view our full menu on www.thehubgrill.com
Contact details
Dining Options
- Coffee
- Take-Away
- Indoor Dining
- A-la-carte
Price Guide
- Mains $20-$30
- Entrees under $10
- Entrees under $20
Menu
- Dinner
Cuisine
- Italian
- Asian
- Charcoal Grill
- Fusion
Disabled Facilities
- Disabled Parking
Licensing
- BYO
Payment options
- MasterCard
- EFTPOS
- Visa
- Cash
Features
- Family Friendly
This is our go-to place for dinner whenever we get too lazy to cook. The owners are a Burmese family churning out Italian pasta and other mains, but don't let that cultural confusion fool you. Their tiramisu is top-notch, their servings for their mains are huge (I like to take away some when I can't finish to save for lunch the next day), and they are very decently priced at about $20 a main. I particularly loved their Chilli Prawn Linguine, because of the fiery spice and the pasta that's cooked very well. The wife does the serving and ringing up of bills, whereas the husband is in the kitchen cooking up a storm. He does however like to pop his head out every once in awhile to throw out a cheery, 'Hello! How are you!'. Very family-oriented dinner place, and in a lovely setting. Their children will sometimes help out when they get busy, and it's very pleasant to watch. Love the food, love the service, love the prices!
Tried this place after reading good reviews on other websites I chose something straight off the menu but the wife is a parmigiana fan and will always get it when trying a new restaurant ,after not seeing it on the menu she asked the chef and he replied that it wasn't on the menu but il make you one anyway ,within 15 mins he made what she described as one of the best parmis she has ever had ,both meals were generous and delicious and service was outstanding certainly worth a visit