Restaurants
The Mill
The Mill
Ideal for a romantic dinner or a casual evening with friends, The Mill restaurant and Charlie’s Bar offer the ultimate in drinking and dining over two luxurious levels in Melbourne’s CBD. Take a seat in the intimate dining room with its warm golden hues or dine al fresco in the cobblestone laneway whilst savouring superb modern Australian cuisine with an Asian influence. Complete your evening with a nightcap in the sumptuous, candlelit Charlie’s Bar nestled in the basement below. Classic cocktails, fine wine and an extensive tapas menu guarantee to sate the appetite of even the most discerning connoisseur.
The worst eating experience I have ever had. I ordered the wagu beef steak during a quiet lunch session. It ended up taking one hour to come out. When it did eventually come out, it was a rump steak about the size of a golf ball. I ended up sending it back in disgust.
Me and my husband had dinner for my birthday in July at The Mill and it was one of the best meals I have ever had. Because I am a vegetarian, it is difficult to eat anywhere I want. Their menu has interesting meals and cater very well for vegetarians. I ordered an entree which was delicious, subtle and very appetising. My main meal was the mushroom tortellini which was incredibly yummy and very filling. Accompanied by beautiful wine. My husband's meal was a good one too. The meat was cooked perfectly and very succulent. I would definitely go back there again and highly recommend. It was the best Melbourne wine and dine experience.
