The New Fishermans Cove

The restaurant has an identity crisis between a Greek pub and an Italian pizzeria. The atmosphere resembles a construction site with fake vineyard vines covering the rough ceiling. The unfinished walls and mismatched floor does not fill you with a feeling of comfort and ease. The food is appalling. No other word to describe it. The fish chowder is made with a vegetable base leaving your pallet with the flavour of corn and carrot. The minute pieces of fish that you may find are flavorless. The garlic bread is a la Woolworths minus the tinfoil. The service was average at best. We cannot recommend this restaurant to anyone and will certainly not be going back ourselves. 0 out of 5..

We attended a musical matinee recently with my nephew as one of the lead artists. It was great entertainment and we decided to have a family dinner afterwards. There were 23 people including children in the party. So the question was, where does one go for dinner being mindful of cost, as not everyone can afford to pay for an expensive meal. In fact there were several pensioners in the party.

My nephew was familiar with the area and suggested a really good seafood restaurant that had specials especially on the weekends. The manager was surprised to see such a large contingency of people arrive on his doorstep but was more than accommodating and provided us with a separate area. While it was a bit ...read more

This is an awesome cozzy place to enjoy a good meal and the view is nice as well

This restaurant is awesome.

The calamari and chips are a simple dish but the crispyness (if thats a word) and the homemade sauce that comes with it beats any sort of sauce you have ever tried at any restaurant that would accompany fish or chips.



You need to try this, It's unreal. And also the Barramundi. I have never been big on eating fish but this aussie barra is great with lemon and the homemade sauce. Yummo