chicken and sweet corn soup was special this visit as well as scrambled eggs with smoked salmon. $7 smoothies is expensive. meals are mainly betwen $17-$22, we had 3 meals with 4 coffees and cost us about $76 which is slightly expensive for the serving sizes of meals. great coffees and super friendly service
we had the lamb meal which was 10 slices of marinated lamb fillets with beetroot hummus and pita bread $21 with greek salad which was small for price but nice. we also had the baked smashed spud-sweet potato which is delious but small. packed with diners this sat arvo at 1.30pm start of spring
large coffees are great value as in a tall glass (iced coffee style). we orderd some chefs specials- lentel soup $11.50 expenisve for soup but nice and healhty- red and yellow lentels, capsicum, yoghurt with sourdough. 3 different freshly squeezed juices available $6.50 and matcha and acai smoothies $7.50. also had a special sticky pork slider $19 with slow cooked pork, soy honey sauce, slaw, mayo, on beetroot brioche buns
great little cafe. ate her on sunny autumn weekend day for lunch. $17.50 roasted sweet potato with dukkah, goats cheese, pumpkin seeds, spinach and 2 p/eggs which is nice. calamari salad with Asian slaw yum $17.50 and lamb backstrap $20 marinated with pita bread, greek salad and beetroot hummus moist and tasty. Meals could be a bit larger for price but all great. Staff super friendly especially with kids. Lovely sitting outside on sunny days in leafy green back street. Coffees brilliant, special this visit was a prawn linguine in romansco sauce
