Classic macarons are made from 2 round meringues tight together by a ganache filling.
They have an egg shell like crust that gives the crisp on the outside, and are smooth and soft on the inside.
Marie Clement French macarons come in 12 different flavors:
- 6 creamy (Chocolate, Coconut, Coffee, Nougat, Pistachio & Vanilla)
- 6 fruity (Blueberry, Lemon, Lime, Lychee, Mango & Raspberry)
This flavors can be mixed together for a greater variety.
Plus, each new season Marie Clement creates a new Limited Edition.
Because we deliver outstanding quality products.
Both French Macarons presented to the 2010 Sydney Royal fine Food Festival Competition won a medal and were exposed at the 2010 Easter Show.
For urgent orders, it is always advisable to contact us by phone.
Please allow 2 days notice when placing your order.
If you cannot give 2 days notice, we will be able to help you choose from the range available that day.
Read more