Positioned on Manly wharf, enjoy ones of Sydney's most spectacular waterfront locations, while enjoying contemporary Italian cuisine created by celebrity chef Pete Evans.
Watch your ship come in or at least a ferry at part two of the Evans brothers’ Sydney pizza empire. For us, Manly has the edge on the Kings X restaurant. The pizzas served on wooden slabs taste just that little bit better with a dose of salty sea air. While you can have delicious pan-fried prawns or some seriously good spanner crab spaghetti, we say pizza, pizza, pizza! Light with woodfired crispiness, the highlights are the Spinaci with spinach, semi-dried tomato, olives, feta and chilli, and pumpkin, topped with roasted pumpkin, zucchini, sweet and sour onions, gorgonzola and pine nuts. The wine list is long and lush, so leave the car and take a ferry ride home on arguably Sydney’s best sea route.
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Bennett St, Curl Curl, NSW, 2096
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