Cafes
Kepos Street Kitchen
Currently open
8:00 am - 3:00 pm
96 Kepos St
Redfern, NSW, 2016
Kepos Street Kitchen
There's a whole lot of love at Kepos street Kitchen. We love to eat, we love to cook but most of all, we love watching people's face light up as they engulf their first mouthful of our food! Mmmm delish!
Our atmosphere is that of the great laughter that comes from sharing a meal with family and friends and when you leave be prepared to take great memories with you.
We love the memories of a great meal and the anticipation of the next.
Thereâ??s a whole lotta love at Kepos Street ...read more
Contact details
Menu
- Brunch
- Breakfast
- Dinner
- Lunch
Opening Hours
- Dinner
- Lunch
Dining Options
- Take-Away
- Eat-in
- Coffee
Cuisine
- Coffee
A fabulous restaurant with a menu designed to share. The owner is Israeli and the dishes are created around this cuisine with impeccable presentation and delicious flavours. The main dishes were centered around seafood however the menu will have something for everyone. If you have 4 or more try the chef's selection - at $65 pp you will sample the best of the menu and they can tailor for dietary requirements. Bookings essential especially on weekends!
Went here after finishing late at work, hoping it would be quiet as I've been wanting to go here for ages but it's always so popular! We went in and were lucky enough to get the last table. All staff were extremely welcoming. We perused the menu and knew what we wanted straight away. We got the cauliflower salad - a cold salad with pomegrates and a few different herbs. We also ordered the amazing falafel with a tahini sauce - the falafel were nice and green inside and soft and delicious. We also got the kingfish, sitting atop a beautifully flavoured freekhah and a side of crispy fries. The food was all extremely tasty and came out very fast. Staff were all incredibly hospitable. It's a little bit expensive, but worth a visit sometime.
Came for brunch and had the coleslaw, which was fresh, healthy and delicious, as well as the fries which were crunchy and well cooked with a nice mayo on the side. They were both reasonably priced, as is most of the menu. Decent wine selection, and friendly staff but nothing extraordinary service wise.
The yellow fin tuna with harissa and eggplant was such a healthy tasting meal. Great for fans of eggplant which I think is quite difficult to cook well. There are great vegetarian options like the shakshuka and crispy kale which leave you satisfied but not overly full! It’s a great place to enjoy great food with family and friends.