Down South Bakery

Bakery has changed hands & the food is fantastic, pies with chunks of meat in them, fingerbuns that fresh they bend, super friendly staff & spotlessly clean. Previous owners weren't bakers & it showed. Give them a try - you won't be disappointed

Dropped in after seeing Facebook posts about winning prizes at the Royal Adelaide Show and was not disappointed! Amazing fresh pies and donuts....new owners gave turned this place around! They do fresh bread also, so grabbed a loaf and was awesome. Now our go to bakery!

The food was really good with the previous owners but unfortunatly the food has gone downhill. The hot food is way overcooked and their pies have no substance to them. Such a shame :(

used to be the best bakery south of Adelaide but haven't been there for about two years and I am sorry I went back. It had changed hands and the pies are disgusting. When you cut into it, it holds solid there is so much thickener in them that you can't taste the meat. We both just left them on the plates and left. This is such a shame because the previous owner had built such a great business.